Easy Vegan Baking by Daniela Lais download in pdf, ePub, iPad
Swap regular chocolate for a dairy-free variety to make this fully vegan. Grease and line a loaf tin with baking paper.
Sweet cashew-coconut crust is packed with a creamy strawberry filling in these raw vegan strawberry shortcake pies. No dairy and no egg - two major ingredients when it comes to baking sweet stuff.
But fear not - I have a few simple solutions for you that are pretty much foolproof. You will likely end up with a slightly denser cake, but I am quite partial to these anyway.
The dairy part of the equation is pretty simple. Mashed banana This is one of my favourites as I always seem to have a ripe banana stashed in my freezer and they only take an hour or so to defrost. Stir in the mashed banana and almond mix and mix to combine.
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